Bistrot
| title | Bistrot |
| Authors | Auboyneau Bertrand, Simon François |
| Topic | Travel and Leisure Cooking |
| Collection | Gli illustrati |
| Publisher | Guido tommasi editore-datanova |
| Format |
Book |
| Pages | 216 |
| Published on | 2013 |
| ISBN | 9788896621967 |
| title | Bistrot |
| Authors | Auboyneau Bertrand, Simon François |
| Topic | Travel and Leisure Cooking |
| Collection | Gli illustrati |
| Publisher | Guido tommasi editore-datanova |
| Format |
Book |
| Pages | 216 |
| Published on | 2013 |
| ISBN | 9788896621967 |
